| AGFD | Tuesday, August 21, 2007 | ||
8:00 AM-12:15 PM BCEC -- 257A, Oral | |||
Interactions between Taste, Smell and Somatosensation | |||
| Organizers: | Paul Breslin Jane V. Leland Thomas Hofmann Meyerhof Wolfgang | ||
| 8:00 AM | 83 | Neural representation of flavor in the human brain Dana M. Small | |
| 8:40 AM | 84 | Experience-dependent odor/taste/somatosensory interactions John Prescott | |
| 9:20 AM | 85 | Odor-taste integration in espresso coffee Terry E Acree, Ariya Chirlertpong, Karl J. Siebert, Edward H. Lavin | |
| 10:00 AM | Intermission | ||
| 10:15 AM | 86 | Studying flavor cross modality through combined analyses of flavor stimuli and sensory perception Andrew John Taylor, Joanne Hort | |
| 10:55 AM | 87 | Learned integration of subthreshold odors and tastes: An fMRI perspective Paul Breslin | |
| 11:35 AM | Discussion | ||
Previous Session -- Interactions between Taste, Smell and Somatosensation
Symposium Grid -- Division of Agricultural & Food Chemistry -- Session Listing
The 234th ACS National Meeting, Boston, MA, August 19-23, 2007