BIOT 80 |
| Gaining an understanding of a fermentation process can take many forms, one of which is the study of metabolic process parameters. This study investigates the metabolic heat released with regards to oxygen uptake characteristics during the varied stages of fermentation processes used for the production of recombinant therapeutic proteins. This data set builds on previous metabolic heat determinations for batch processes, expanding the metabolic heat evolution data into fed and induction stages of the fermentation which have not been well represented in literature. The relationship of carbon consumption with regards to the oxygen consumption and heat evolution are also detailed. |
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Upstream Processing: Advances in Microbial Fermentation Process Development
8:00 AM-10:15 AM, Monday, August 20, 2007 BCEC -- 106, Oral
Division of Biochemical Technology |