Session: Functional Foods and Health


AGFD		Tuesday, 12 September 2006

8:00 AM-11:00 AM San Francisco Marriott -- Nob Hill C, Oral
Functional Foods and Health

Organizers:	Chi-Tang Ho Fereidoon Shahidi Takayuki Shibamoto
Presiding:	Mariko Uehara Feng Chen
8:00 AM		Introductory Remarks
8:05 AM	124	Enhancement of calcium absorption and prevention of osteoporosis Hitomi Kumagai
8:25 AM	125	Osteoporosis prevention by beta-cryptoxanthin Masayoshi Yamaguchi
8:45 AM	126	Plasma cholesterol lowering in hamsters by medium viscosity hydroxypropylmethylcelluloses Wallace H. Yokoyama, Maciej Turowski, Stephanie Lynch
9:05 AM	127	Function of soy proteins Kiyoharu Takamatsu
9:25 AM		Intermission
9:40 AM	128	Effect of niacin-bound chromium (NBC) on plasma lipid profile and genome-wide transcriptome of subcutaneous adipose tissue Debasis Bagchi, Chandan K. Sen, Manashi Bagchi, Sashwati Roy
10:00 AM	129	Development of bioactive substances from seafood processing byproducts using membrane bioreactor Se-Kwon Kim
10:20 AM	130	Morinda citrifolia L. Noni: An angiotensin converting enzyme inhibitor Afa K. Palu, Bing-Nan Zhou, Shixin Deng, Brett J. West
10:40 AM	131	Antioxidant and biocide activities of Mexican and Chilean plants Carlos Céspedes, J. Guillermo Ávila, Mariana Dominguez, J. Camilo Marin, Patricio Torres, Eduardo Aranda, José Becerra, Julio Alarcón, Elizabeth Jeffery, Isao Kubo

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