Session: Potential Health Benefits of Citrus


AGFD		Wednesday, August 25, 2004

8:30 AM-12:20 PM Courtyard by Marriott -- Ballroom Salon III & IV, Oral
Potential Health Benefits of Citrus

Organizer, Presidings:	Bhimanagouda S. Patil Edward Miller
8:30 AM		Introductory Remarks
8:35 AM	140	Hypolipidemic effects and absorption of citrus polymethoxylated flavones in hypercholesterolemic hamsters John A. Manthey, Elzbieta M. Kurowska
9:05 AM	141	Effects of grapefruit and grapefruit products on weight and metabolic syndrome Ken Fujioka, Frank Greenway, Judy Sheard
9:35 AM	142	Modified citrus pectin in the treatment of cancer Isaac Eliaz
10:05 AM	143	Health benefits of citrus polysaccharides Wilbur W. Widmer
10:35 AM		Intermission
10:45 AM	144	Whither grapefruit drug interaction? Basavaraj R. Girennavar, G.K. Jayaprakasha, Jennifer S. Brodbelt, Narayan G. Bhat, Bhimanagouda S. Patil
11:15 AM	145	Inhibitory effect of grapefruit juice on CYP1A2 activity Loic Le Marchand, Kristine Cuthrell, Laurie J. Custer, Adrian A. Franke, Lynne R. Wilkens
11:45 AM	146	Consumer trends on citrus and other food components: From food biotechnology to personalized nutrition David B. Schmidt
12:15 PM		Concluding Remarks

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