Beta-cyclodextrin modified CdS quantum dots. synthesis, characterization, and fluorescence study

COLL 492

Jian Liu and Kumaranand Palaniappan. Department of Chemistry, Michigan Technological University, 1400 Townsend Rive, Houghton, MI 49931
Water-soluble, beta-cyclodextrin-modified CdS quantum dots (QDs) have been prepared. Beta-cyclodextrin molecules, which are immobilized on these nanoparticles, still retain their host capability to form complexes with molecular guests inside their cavities. The host-guest complexation at particle surfaces can be used to tune the fluorescence emission of CdS QDs in aqueous media. These receptor-modified QDs represent a new type of fluorescence sensor through providing the host-guest complexation mechanism at their surfaces.